allenkeys's thinkery

Cupcake Brownie

Cupcake Brownie

public Mar 28, 2013

Cupcake Brownie

Ingredients
1/2 cup whole wheat pastry flour
1/4 cup vegan chocolate chips
1/4 cup light brown sugar
1/4 cup unsweetened cocoa
1/4 cup agave nectar
1/4 cup unsweetened applesauce
1 tbsp + 1 tsp plant-based milk
1 tsp baking powder
1 tsp vanilla extract

Directions
Preheat oven to 350 F. Grease 4 muffin cup and set aside. Mix flour, chocolate chips, sugar, cocoa and a light dash of cinnamon together. Stir in agave, applesauce, non-dairy milk and a drop or two of vanilla ext

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